Author: Diane Morgan
Publisher: Chronicle Books
ISBN: 1452148503
Size: 55.42 MB
Format: PDF, Kindle
View: 4007
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Acclaimed author Diane Morgan has crafted a go-to reference for home cooks who want to add more creative preparations of salmon to their repertoire.

The Complete Mediterranean Diet

Author: Michael Ozner
Publisher: BenBella Books, Inc.
ISBN: 1939529964
Size: 24.44 MB
Format: PDF
View: 5314
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In The Complete Mediterranean Diet, top cardiologist Michael Ozner offers the traditional Mediterranean diet—clinically proven to reduce your risk of heart disease, cancer and numerous other diseases—with the latest scientific findings ...

Williams Sonoma Collection Fish

Author: Shirley King
Publisher: Simon and Schuster
ISBN: 0743226402
Size: 16.63 MB
Format: PDF, Mobi
View: 7279
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From delicate fillets of sole sauced with butter and lemon to flavorful salmon paired with apple and fennel, the variety of fish dishes is nearly endless.

Bon App Tit

Size: 45.13 MB
Format: PDF, Kindle
View: 234
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MARKETPLACE SECTION...AND REACH 5 MILLION ... tells you everything you
need to know to start yours. My recipes included $29.95. Deliverance, P0B21,
New Hope, PA 18938. KITCHEN success.sends: S0for booklet start your
business or cater your own party/reception. 12110 Northwest West, Portland, OR
97229. Cookbooks ... catalog of 45 selected titles, reviews + recipes. Latest
League books: ...

Sunset Recipe Annual

Author: Sunset Books
Publisher: Sunset Publishing Company
ISBN: 9780376026996
Size: 65.84 MB
Format: PDF, ePub
View: 6327
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... 292 trim toppings for salads, 21 1 yes, you can eat meat, 225 Everything you
need to know for the perfect holiday sweets, 276-279 Fanciful light dessert for
spring, 89 Feasts from the grill. ..salmon, turkey, chicken, and more, 132-135 First
-course drama, 39 Food and wine heaven, 70-82 Food Guide April, 62-65 August
, 166-168 December, 268-271 February, 22-24 January, 6-8 July, 146-148 June,
118-121 March, 42-45 May, 94-97 November, 236-239 October, 214-217
September, ...

The Complete Guide To Preserving Meat Fish And Game

Author: Kenneth V. Oster
Publisher: Atlantic Publishing Company
ISBN: 1601383436
Size: 27.78 MB
Format: PDF, Docs
View: 1387
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This book will show any potential meat preserver how to go about the process of storing meat for long term use in a variety of methods, while constantly keeping an eye to the possibility of food borne illness and the loss of freshness.


Author: Elana Karp
Publisher: Clarkson Potter
ISBN: 1101903945
Size: 61.77 MB
Format: PDF, Mobi
View: 2078
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Eating Well Made Easy The more than 125 inventive, repertoire-building recipes in Plated will help you cook and eat food you love without having to think so hard about it.


Author: Pearl Violette Metzelthin
Size: 17.29 MB
Format: PDF
View: 6590
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Wfutt we know about classic sauces coiMfiSiaboof^ We've demystified the world
of classic butter sauces. Our latest cookbook is considerably more than a superb
collection of recipes. Step-by-step photo instructions show you everything you
need to master, including what to do if something goes wrong. Our cookbook is
not an ... Scrape off the seasonings and holding the knife at a 45-degree angle
cut the salmon horizontally into !4-inch slices, cutting it off the skin. Serves 4 to 6
as an ...

Williams Sonoma Collection Roasting

Author: Barbara Grunes
Publisher: Simon and Schuster
ISBN: 074322681X
Size: 52.97 MB
Format: PDF, Mobi
View: 2816
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New to the Williams-Sonoma Collection and an essential addition to every kitchen bookshelf, "Roasting" discusses this all-important aspect of a cook's knowledge.